Vegetable Cheese Casserole - cooking recipe

Ingredients

1 (2 lb.) bag California blend vegetables
1 lb. Velveeta cheese
1 stick butter
1 sleeve Ritz crackers, crushed

Preparation

Preheat oven to 350. Place veggies in a 9 x 13 pan. Sprinkle with cubed Velveeta and pats of cold butter. Top with Ritz crackers and bake for 30 minutes or until veggies are tender.