Peanut Butter Cups - cooking recipe

Ingredients

1 stick oleo
1/2 c. creamy peanut butter
1/2 c. white sugar
1/2 c. brown sugar
1 egg
1/2 tsp. vanilla
1 1/2 c. flour
3/4 tsp. baking soda
1/4 tsp. salt
48 peanut butter cups

Preparation

Mix oleo, creamy peanut butter, white sugar and brown sugar until creamy.
Mix egg and vanilla and add to first mixture until creamy.
Add flour, baking soda and salt and mix all together. Form into 1-inch balls and place in ungreased tassy pans.
Bake 8 to 10 minutes at 350\u00b0.
Remove from oven and press peanut butter cup into center.
Cool in pan for 10 minutes.