Layered Soup - cooking recipe
Ingredients
-
2 lbs. ground beef (browned and drained)
3 can Campbells minestrone soup
2 cans Ranch style beans
2 cans Rotel tomatoes with green chilies
3 soup cans water
Preparation
-
Layer in crock pot beginning with ground beef.
Do not stir. Cook on low for 8 hours.
Sometimes we just mix, heat and eat!
Leave a comment