Cream Cheese Stuffing - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    2 Tbsp. mayonnaise
    1 large cucumber
    1 medium onion
    salt
Preparation
    Allow cream cheese to soften.
    Add mayonnaise and mix well. Add finely cut cucumber and onions; mix well.
    Salt to taste. Refrigerate overnight.

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