Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 c. self-rising flour
1 c. milk
2 1/2 or 3 c. strawberries and juice or cherries or peaches

Preparation

Melt butter.
Mix sugar, flour and milk.
Beat until smooth and pour into melted butter.
Add strawberries and juice or cherries or peaches.
Bake at 400\u00b0 until done (1/2 hour?).
You may top with whipped topping or eat as is.