Chocolate Cake - cooking recipe

Ingredients

3 1/2 c. flour
2 c. sugar
4 Tbsp. cocoa
2 tsp. baking soda
1/2 tsp. salt
2 Tbsp. vinegar
2/3 c. vegetable oil
2 tsp. vanilla
2 c. cold water

Preparation

Preheat oven to 350\u00b0.
Prepare 13 x 9 x 2-inch pan (two 9-inch round or 30 cupcake liners).