Easy Chicken Casserole - cooking recipe

Ingredients

1 can cream of celery soup
1 can cream of chicken soup
approximately 2 to 3 c. cooked chicken
1 box Stove Top stuffing mix
2 tsp. oleo or butter, melted
1 to 1 1/2 c. chicken broth

Preparation

Spread stuffing mix in bottom of 1 (8 x 8-inch) casserole dish.
Reserve some stuffing mix for later.
Add oleo and broth (enough to moisten stuffing).
Add a layer of chicken over stuffing mix, then spread cream of chicken soup over chicken.
Now add another layer of chicken, then cover this layer with cream of celery soup.