Turtle Cake - cooking recipe
Ingredients
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1 box German chocolate cake mix (or Devils Food)
1/2 c. milk
14 oz. caramel candy squares
1/2 stick butter or margarine, melted
6 oz. semisweet chocolate chips
1/2 c. chopped pecans
Preparation
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Mix cake as directed on box.
Pour half of batter into greased and floured 13 X 9 pan.
Bake at 350 degrees for 15 minutes or until toothpick inserted in center of cake comes out clean.
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