Chicken Salad - cooking recipe

Ingredients
    1 qt. coarsely chopped chicken
    1/2 lb. fresh seedless grapes, sliced in half
    1 (12 oz.) can water chestnuts, drained and chopped
    1 c. finely chopped celery
    1 1/2 c. toasted almonds or pecans
    1 1/2 c. mayonnaise
    2 Tbsp. lemon juice
    2 Tbsp. soy sauce
    1 tsp. curry powder
    1 (10 oz.) can chunk pineapple, drained
Preparation
    Blend mayonnaise, lemon juice, curry powder and soy sauce. Mix with all other ingredients and chill.

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