Ingredients
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1 pkg. Pillsbury sugar cookie dough
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 tsp. vanilla
fresh or canned, drained fruit
1/4 c. plus 2 Tbsp. water
1/2 c. orange juice
1/2 c. sugar
2 Tbsp. lemon juice
1 1/2 Tbsp. cornstarch
Preparation
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Press cookie dough into pizza pan and bake according to directions.
Blend cream cheese, 1/2 cup sugar and vanilla; spread on top of cooled crust.
Layer fresh or canned, drained fruit on top of this and cover with glaze.
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