Easy Lasagna - cooking recipe

Ingredients

lasagna noodles
1 1/2 lb. ground beef
salt and pepper to taste
1 large jar spaghetti sauce
2 c. hot water
1/4 c. Parmesan cheese
12 oz. Mozzarella cheese
9 oz. Monterey Jack cheese

Preparation

Place 1 layer of uncooked noodles in bottom of greased 9 x 13-inch pan.
Brown ground beef with salt and pepper.
Spoon beef over noodles.
Spread spaghetti sauce and water over beef.
Place another layer of noodles on sauce, pressing them into sauce. Cover with foil; bake 1 hour at 350\u00b0.
Remove foil.
Add all the cheese.
Replace foil and bake 15 more minutes.
Let stand 10 minutes before serving.