Grandma Dula'S Roast Beef - cooking recipe
Ingredients
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5 or 6 lb. roast beef
1 medium onion, chopped
1/2 bell pepper
4 cloves garlic
1/2 c. celery
salt and pepper
2 Tbsp. Worcestershire sauce
2 jalapeno peppers (without seeds)
few drops of hot sauce
Preparation
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Mix all ingredients well.
Cut about 1 or 1 1/2-inch holes all over in roast.
Stuff ingredients in holes and bake in oven for about 1 1/2 or 2 hours at 350\u00b0.
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