Holiday Walnut Pie - cooking recipe

Ingredients

4 Tbsp. butter, melted
1/2 c. granulated sugar
1/2 c. brown sugar
1/4 tsp. salt
3 beaten eggs
1/2 c. evaporated milk
1/4 c. light corn syrup
1/2 tsp. vanilla
1 c. coarsely chopped walnuts

Preparation

Combine first
4 ingredients.
Add eggs; mix well.
Stir in evaporated milk, corn syrup, vanilla and nuts.
Turn into pastry shell.
Bake at 400\u00b0 for 25 to 30 minutes or until knife inserted off center comes out clean.
Cool.