Tom'S Easy Chili - cooking recipe

Ingredients
    5 lb. ground meat
    2 medium diced onions
    4 cans kidney beans
    4 cans whole stewed tomatoes
    2 cans Ro-Tel (1 can for mild)
    1 Tbsp. diced garlic
    1 Tbsp. salt
    1 tsp. pepper
    1/4 c. chili powder or to taste
Preparation
    In large pot (8 to 10-quart), simmer ground meat until fully cooked.
    Add remaining ingredients.
    Simmer, uncovered, for a minimum of 1 hour.
    Stir often.

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