Cheese Mold - cooking recipe

Ingredients

1 lb. grated sharp cheese
1 c. mayonnaise
1 c. chopped pecans
1 Tbsp. grated onion
1/4 tsp. red pepper
1/4 tsp. salt

Preparation

Put in food processor and blend until creamy.
Pour into greased salad ring mold.
Refrigerate overnight.
Unmold onto dish.
Fill center with strawberry preserves.
Serve with crackers.