Vegetable Rice Salad - cooking recipe

Ingredients

1 c. mayo
1 Tbsp. vinegar
minced garlic
pepper and salt
2 c. cooked rice, cooled
1 (10 oz.) frozen peas, thawed
1/4 c. onion
1/2 c. grated carrot

Preparation

Mix first four ingredients.
Then add remaining ingredients and mix.
Before serving, chill.