Fena'S Chicken - cooking recipe

Ingredients

1 chicken, boiled and deboned
2 cans cream of chicken soup
8 oz. sour cream
1 roll Ritz crackers, crushed
1 stick margarine
2 tsp. poppy seed

Preparation

Mix the sour cream with the soup.
Pour mixture over the chicken.
Top with the crushed crackers.
Pour the melted margarine over the crackers. Sprinkle with the poppy seed.
Bake in a 325\u00b0 oven until bubbles through.