Almost Chicken And Dumplings - cooking recipe

Ingredients

1 (14 1/2 oz.) can clear chicken broth
1 (14 1/2 oz.) can chicken gravy
1 can biscuits (from deli)

Preparation

Combine broth and gravy.
Bring to a boil.
Lower heat.
Drop in biscuits.
Carefully spoon them apart so they don't clump. Boil about 5 minutes.