Stewed Fresh Vegetables - cooking recipe
Ingredients
-
2 medium yellow squash, sliced
1 medium zucchini, sliced
6 or 8 green onions and tops, chopped
2 fresh ripe tomatoes, chopped
1 green tomato, chopped
1 green or red bell pepper
2 Tbsp. oleo
Mrs. Dash seasoning blend
pepper to taste
Preparation
-
In a 10-inch skillet melt oleo.
Add vegetables and seasonings.
Cover and cook over medium heat about 45 minutes.
Leave a comment