Sliced Baked Potatoes - cooking recipe

Ingredients

4 medium potatoes, peeled
1 tsp. salt
2 to 3 Tbsp. melted butter
2 to 3 Tbsp. chopped fresh herbs (parsley, chives, thyme or sage)
2 to 3 Tbsp. dried herbs of your choice
4 Tbsp. grated Cheddar cheese
1 1/2 Tbsp. Parmesan cheese

Preparation

Cut potatoes into thin slices, but not all the way through. Place potatoes in micro-safe dish.
Sprinkle with melted butter and chopped herbs.
Microwave 20 to 25 minutes or bake in oven at 425\u00b0 for about 50 minutes.
Sprinkle with cheese the last 5 minutes of cooking.