Lemon Bread - cooking recipe

Ingredients

1 pkg. SuperMoist lemon cake mix
1 pkg. instant lemon pudding
1 c. water
1/2 c. oil
4 eggs
2 or 3 Tbsp. poppy seed

Preparation

Beat all ingredients for 4 minutes.
Makes 2 loaf pans or Bundt pan.
Bake at 350\u00b0 for 50 to 60 minutes.