Squash Patties - cooking recipe

Ingredients

1 egg, beaten
1 Tbsp. sugar
1/2 tsp. salt
dash of pepper
2 Tbsp. milk
2 Tbsp. finely chopped onion
1/2 c. cooked, mashed squash
1/2 c. self-rising flour

Preparation

Combine all ingredients, mix well.
Drop mixture by tablespoon into 1/8-inch hot Crisco.
Flatten patties.
Cook until golden brown on both sides.