Cranberry Salad - cooking recipe
Ingredients
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1 tube saltine crackers, crushed
2 cans jellied cranberry sauce
1 container Cool Whip (large)
miniature marshmallows
Preparation
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Crush saltine crackers.
Set aside.
Stir jellied cranberry sauce to eliminate chunks.
Layer in pan or bowl; first, crushed crackers followed by spoons of Cool Whip around on that and sprinkle with more cracker crumbs.
Spread spoonfuls of the cranberry sauce around on top of that.
Keep repeating this, whip cream, cracker crumbs and cranberry sauce.
Sprinkle top with miniature marshmallows.
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