Corn Dogs - cooking recipe

Ingredients

1 c. flour
1 c. cornmeal
1 egg
1 c. milk
1 lb. wieners
2 tsp. baking soda
2 Tbsp. sugar
1 tsp. salt
2 Tbsp. melted shortening

Preparation

Sift together flour,
meal,
baking
powder,
sugar and salt. Beat eggs slightly and
add milk.
Stir in dry ingredients; add shortening.
Dip
wieners
into batter, holding with fork or skewer, drain excess
batter
back\tinto bowl.
Fry in wire basket in oil heated to 375\u00b0 until golden brown; drain on absorbent paper.