Death By Chocolate - cooking recipe

Ingredients
    1 family size brownie mix, baked
    3 boxes Jell-O chocolate mousse, mixed
    8 Heath or Skor candy bars, crushed
    12 oz. Cool Whip
    1/2 c. Kahlua or 4 Tbsp. strong coffee with 1 tsp. sugar
Preparation
    Punch holes in baked brownies.
    Pour Kahlua or coffee mixture over brownies.
    Let soak while you mix mousse.
    Layer in bowl in following order:
    1/2 brownie, 1/2 mousse, 1/2 candy and 1/2 Cool Whip.
    Repeat layers and let set at least 24 hours.

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