Death By Chocolate - cooking recipe
Ingredients
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1 family size brownie mix, baked
3 boxes Jell-O chocolate mousse, mixed
8 Heath or Skor candy bars, crushed
12 oz. Cool Whip
1/2 c. Kahlua or 4 Tbsp. strong coffee with 1 tsp. sugar
Preparation
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Punch holes in baked brownies.
Pour Kahlua or coffee mixture over brownies.
Let soak while you mix mousse.
Layer in bowl in following order:
1/2 brownie, 1/2 mousse, 1/2 candy and 1/2 Cool Whip.
Repeat layers and let set at least 24 hours.
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