Potatoes Romanoff - cooking recipe

Ingredients

5 c. potatoes boiled in jackets, peeled and chopped
2 tsp. salt
1/2 c. green onions, including tops, chopped
8 oz. sour cream
6 oz. cottage cheese
garlic powder to taste

Preparation

Mix and top with 1 cup grated Cheddar cheese.
Bake at 350\u00b0 for 30 minutes.