Chocolate Sheet Cake - cooking recipe

Ingredients

4 Tbsp. cocoa
2 c. sugar
2 c. flour
2 eggs
1/2 c. buttermilk
1 tsp. soda
1 c. cold water
1 stick margarine
1/2 c. salad oil

Preparation

Boil water, margarine and oil.
Pour over dry ingredients and beat until creamy.
Add buttermilk, soda and eggs; beat again. Pour into greased and floured jelly roll pan, approximately 17 1/2 x 11 1/2-inches.
Bake in 400\u00b0 oven for 16 to 18 minutes.
Spread on chocolate icing.