Bread And Butter Pickles - cooking recipe

Ingredients

1 cauliflower
2 cucumbers
3 large onions
3 green peppers
3 cloves garlic
1 c. coarse salt
5 c. sugar
1 1/2 tsp. celery seed
1/2 tsp. cloves
1 zucchini
1 small yellow squash
whole pods of small okra
2 pods sliced hot pepper
5 c. red vinegar
3 green tomatoes
1 1/2 tsp. turmeric
2 tsp. mustard seed

Preparation

Chop vegetables into big pieces.
Leave flowerets large.
Put all vegetables in a large container.
Sprinkle with salt.
Pour 1/2 cup of water over all.
Mix well.
Cover and let set 12 hours or overnight.