Chicken Casserole - cooking recipe

Ingredients
    3 c. cooked chicken
    1 c. chopped celery
    2 c. Hellmann's
    2 tsp. salt
    2 tsp. lemon juice
    1/2 c. toasted and buttered sliced almonds
    2 Tbsp. chopped onion
    1/2 c. Cheddar cheese
    crushed potato chips to cover top
Preparation
    To toast almonds, place with 1 teaspoon butter in microwave and cook on High for 1 minute.
    Stir and repeat process.
    Mix all ingredients, except cheese and chips.
    Place in 1 1/2-quart casserole (buttered).
    Top with cheese and crushed chips and bake at 350\u00b0 for 45 minutes.

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