Oatmeal Coconut Cookies - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1 c. packed brown sugar
1 c. shortening
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
2 eggs
1 tsp. vanilla
1 3/4 c. quick cooking oats
1 c. chopped pecans
1 c. flaked coconut

Preparation

Sift together flour, sugar, baking powder, soda and salt.
Add brown sugar to softened, warm shortening.
Beat in eggs and vanilla.
Beat well.
Add flour mixture.
Stir in oats, pecans and coconut.
Roll dough in small balls and dip in sugar.
Bake on ungreased cookie sheet at 350\u00b0 for 10 to 12 minutes or until soft to the touch.