Yeast Rolls - cooking recipe

Ingredients

1 c. lukewarm milk
1 pkg. yeast
2 Tbsp. sugar
2 c. flour
3/4 tsp. baking powder
1/4 c. Crisco

Preparation

Combine yeast and sugar with warm milk.
Let stand for 10 minutes.
Mix with flour, baking powder and shortening.
Knead and pinch off small pieces, forming a roll.
Place on cookie sheet or round pan.
Let stand 30 minutes.
Bake at 425\u00b0 until brown.