Salmon Macaroni Casserole - cooking recipe

Ingredients

1 c. macaroni (raw)
1 can evaporated milk (small)
1 can condensed celery soup
1 can salmon
1 c. American cheese, grated

Preparation

Cook macaroni; drain.
Combine celery, soup and evaporated milk.
Add macaroni, salmon and 1/2 cup of cheese.
Turn into greased casserole and sprinkle with remaining cheese around edge. Bake in moderate oven at 350\u00b0 for 25 minutes.