Broccoli Casserole - cooking recipe

Ingredients

1 stick melted oleo
1 chopped onion
1 can cream of mushroom soup
1 c. rice, cooked
8 oz. Velveeta cheese, melted
1 pkg. frozen, chopped broccoli, cooked and drained

Preparation

Mix all together and pour into casserole dish.
Crumble crackers on top and bake in 350\u00b0 oven until bubbly.