Easy Pasta Skillet - cooking recipe
Ingredients
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2 lbs. Ground Beef
Salt and Pepper to taste
1 Medium Onion
5 Cups Water
6 Cups Mostaccioli Pasta
48 oz. Jar Spaghetti Sauce
3 Cups Mozzarella Cheese
1 Cup Parmesan Cheese
Preparation
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Brown beef with onion, salt and pepper; drain.
Add 5 cups of water and bring to a boil; add pasta.
Cover and reduce heat to medium; simmer for 15 minutes.
Stir in spaghetti sauce and 2 cups of the
mozzarella cheese.
Before serving, add 1 cup mozzarella cheese and top with the parmesan cheese.
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