Easy Pasta Skillet - cooking recipe

Ingredients
    2 lbs. Ground Beef
    Salt and Pepper to taste
    1 Medium Onion
    5 Cups Water
    6 Cups Mostaccioli Pasta
    48 oz. Jar Spaghetti Sauce
    3 Cups Mozzarella Cheese
    1 Cup Parmesan Cheese
Preparation
    Brown beef with onion, salt and pepper; drain.
    Add 5 cups of water and bring to a boil; add pasta.
    Cover and reduce heat to medium; simmer for 15 minutes.
    Stir in spaghetti sauce and 2 cups of the
    mozzarella cheese.
    Before serving, add 1 cup mozzarella cheese and top with the parmesan cheese.

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