Cheese Soup - cooking recipe
Ingredients
-
1/2 c. margarine
1 c. Bisquick
1 large onion, chopped
1 carrot, grated
1 c. broccoli
1/4 lb. bacon, cooked
1 (12 oz.) block cheese
5 chicken bouillon
2 c. milk
4 c. water
Preparation
-
Mix together and simmer.
Leave a comment