Drop Sugar Cookies - cooking recipe

Ingredients

2 1/2 c. sifted all-purpose flour
1/2 tsp. soda
3/4 tsp. salt
1/2 c. margarine
1/2 c. shortening
1 c. sugar
1 tsp. vanilla
1 egg
2 Tbsp. milk

Preparation

Cream margarine, shortening, sugar, vanilla and egg.
Stir in dry ingredients and blend with milk.
Drop by teaspoon on the bottom of ungreased cookie sheet.
Flatten with a water glass bottom which has been dipped in sugar.
Bake in a 400\u00b0 oven for about 12 minutes.
Yields about 5 1/2 dozen cookies.