Orange-Raisin Honey Buns - cooking recipe

Ingredients

1/2 c. butter or margarine, melted
1/2 c. honey
1/4 c. dark raisins
2 Tbsp. grated orange peel
2 pkg. refrigerator biscuits (10 each)
1/2 c. chopped walnuts or pecans

Preparation

Preheat oven to 375\u00b0.
Brush 8 x 8 x 2-inch glass baking dish with 1 tablespoon melted butter.
Pour honey evenly and scatter raisins over honey.
In small bowl, combine rest of butter with orange peel.
Separate biscuits.
From each into a ball.
Dip each ball into butter mixture to coat, then dip in nuts.