Fruit Cups - cooking recipe

Ingredients

1 can crushed pineapple, undrained
1 (12 oz.) bottle 7-Up
1 small can frozen lemonade
frozen strawberries, blueberries or peaches
1 large can fruit cocktail, drained
1 small can frozen orange juice
2 to 4 sliced bananas

Preparation

Mix all together and freeze in small plastic cups for snacks. Eat while partially frozen.