Chocolate Fudge Filling - cooking recipe

Ingredients

1 (3 oz.) pkg. Philadelphia brand cream cheese, softened
1 tsp. vanilla
1/4 c. light corn syrup
3 sq. Baker's unsweetened chocolate, melted and cooled
1 c. powdered sugar

Preparation

Beat cream cheese and vanilla in small bowl until smooth. Slowly pour in corn syrup, beating until well blended.
Add chocolate; beat until smooth.
Gradually add powdered sugar, beating until well blended and smooth.
Makes about 1 cup.