Triple Cheese Dip - cooking recipe

Ingredients

1 1/2 c. grated Cheddar cheese
1 1/2 c. Monterey Jack cheese, shredded
1 lb. cream cheese
1/2 c. mayonnaise
2 Tbsp. lemon juice
1/3 c. sour cream
dash of salt

Preparation

Mix all ingredients together and chill.
Serve with crackers or chips.