Ham Loaf - cooking recipe

Ingredients

1 1/2 lb. ham (cured ham)
1 1/2 lb. pork (ground together with ham)
4 slices bread
1 can condensed mushroom soup
1/4 c. water
2 eggs
1 onion (size of dollar)
4 Tbsp. green pepper
1/2 tsp. Accent
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Grease pan.
Grease brown paper.
Bake at 350\u00b0 for 1 1/2 hours.