Raspberry Slush - cooking recipe

Ingredients
    2 c. water
    2 c. sugar
    1 small pkg. raspberry Jell-O
    16 oz. ReaLemon juice
    32 oz. pineapple juice
    32 oz. 7-Up
    32 oz. vodka (optional)
Preparation
    Mix together water, sugar and Jell-O until dissolved.
    Then add in lemon juice, pineapple juice and vodka (optional) and freeze. Scoop into cup and add 7-Up or ginger ale before serving.
    Makes 1 gallon.

Leave a comment