Chocolate Pie - cooking recipe

Ingredients

1 graham cracker crust
1/2 c. margarine
3/4 c. sugar
1 sq. c. Bakers chocolate
2 eggs

Preparation

Cream butter and sugar; stir in melted chocolate.
After cooled at bit, add eggs.
Beat for 5 minutes.
Refrigerate 2 to 3 hours.
Will freeze.