Divinity - cooking recipe

Ingredients
    7 oz. jar marshmallow cream
    2 c. sugar
    pinch of salt
    1/2 c. water
Preparation
    Cook sugar, water and salt until hard ball is made in cold water.
    Pour hot mixture over marshmallow cream and blend, then add vanilla flavoring and nuts.
    Spoon out on foil or wax paper.

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