Broccoli Salad - cooking recipe

Ingredients

2 bunches fresh broccoli
1 lb. bacon, fried crisp and crumbled
1/4 c. vinegar
1 chopped onion
8 oz. shredded Cheddar
1/2 c. sugar
1 c. Hellmann's mayonnaise

Preparation

Cut broccoli into bite-size pieces.
Peel stems and slice thin.
Mix broccoli, onion, bacon and cheese.
To make dressing, mix sugar, vinegar and mayonnaise.
Toss salad with dressing.