Pig Cake - cooking recipe
Ingredients
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1 Duncan Hines butter cake mix
1 can mandarin oranges
3/4 c. Crisco oil
4 eggs
Preparation
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Beat together cake mix, oranges and juice, eggs and oil.
Bake at 350\u00b0 about 30 minutes for 9 x 13-inch pan.
Cool and frost.
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