Pig Cake - cooking recipe

Ingredients
    1 Duncan Hines butter cake mix
    1 can mandarin oranges
    3/4 c. Crisco oil
    4 eggs
Preparation
    Beat together cake mix, oranges and juice, eggs and oil.
    Bake at 350\u00b0 about 30 minutes for 9 x 13-inch pan.
    Cool and frost.

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