Clam Dip - cooking recipe

Ingredients

2 (3 oz.) pkg. cream cheese
1 to 2 tsp. lemon juice
1 to 2 tsp. Worcestershire sauce
dash of pepper
dash of garlic powder
1 can minced clams, drained
1 to 2 Tbsp. clam broth
8 drops hot sauce

Preparation

Mix together.
Serve with crackers or chips.