Easy Oven Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. water
32 oz. jar spaghetti sauce
1 tsp. salt
1/2 (8 oz.) pkg. lasagna
1 c. Ricotta or small curd cottage cheese
12 oz. grated Mozzarella
1/4 c. grated Parmesan cheese

Preparation

Brown ground beef.
Drain.
Add water, spaghetti sauce and salt.
Bring to a boil.
In a 2-quart baking dish, layer uncooked lasagna, hot sauce, Ricotta and Mozzarella.
Repeat layers; end with sauce.
Garnish with Mozzarella and Parmesan cheese.
Cover with foil and bake at 375\u00b0 for 1 hour.
Let stand 5 to 10 minutes before cutting.