Turkey Cabbage Casserole - cooking recipe

Ingredients

1 medium head of cabbage cut into pieces
1 lb. ground turkey
1 cup onion & bell pepper mixture
1 can of Healthy Choice low sodium tomato soup

Preparation

Brown meat, onion & pepper together. Drain & cut cabbage. Layer cabbage, then meat, then cabbage again and pour soup on top. Bake at 350 degrees until cabbage is done (about 25-35 minutes).