Peter Pumpkin - cooking recipe

Ingredients

1 can pumpkin
1 c. white sugar
1 c. brown sugar
3 eggs, beaten
1 large can Milnot milk
1 c. chopped nuts
1 1/2 tsp. cinnamon
1 tsp. nutmeg
1 tsp. cloves
1 tsp. pumpkin spice
1 tsp. salt
1 box yellow cake mix
1 stick margarine

Preparation

Mix ingredients and pour into a 9 x 13-inch pan.
Take yellow cake mix and sprinkle dry over pumpkin mixture.
Press down into pumpkin.
Melt margarine and pour over cake mix.
Sprinkle nuts on top.
Bake at 350\u00b0 for 45 to 55 minutes.